30-Minute Salmon Poke Bowls
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Ingredients
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Instructions
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Step 1
Start by cooking your rice.
Step 2
While that is going, put salmon in a glass bowl. Whisk together marinade ingredients. Let sit for 20 minutes while your rice cooks.
Step 3
Meanwhile, whisk all sriracha sauce ingredients together, and set aside.
Step 4
When rice is finished, top bowls with salmon, and toppings of choice. My favorite combination is avocado, sesame seeds, green onions, sesame oil, and sriracha sauce.