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a full turkish breakfast
4.6
(5)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 15 minutes
Servings: 1
Cost: $28.58 /serving
Author : Nora (A Clean Bake)
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cut the egg(s) in quarters and place in the center of the plate.
Step 2
Arrange the remaining items on the plate around the egg.
Step 3
Garnish the egg with sumac, salt and pepper, and sprinkle the entire plate with flatleaf parsley.
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