Until we travelled to Mexico, I thought that refried beans were an inedible bean paste found in a tin. In Oaxaca, Mexico, I tried refried black beans and instantly fell in love. These have so much flavour and texture. If you’re anything like me you will want to eat them for breakfast, lunch and dinner.

A Little Taste of Mexico: Refried Beans

fresh garlic

brown onion

cumin powder

paprika

cayenne pepper

black beans beans

fresh lime or lemon juice

This recipe is exclusive to 'A Little Taste of Mexico'. Buy Now.

https://www.youtube.com/watch?v=T-ycZXJIlLk

Skinnymixers Nikalene Riddle shares one of the first recipes from A Little Taste of Mexico her Mexican Thermomix Cookbook.

a little taste of mexico: refried beans

Prep Time: 2 minutes

Cook Time: 14 minutes

Total: 16 minutes

Servings: 6

Cost: $2.46 /serving

Author : Skinnymixers

Ingredients

Instructions

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Refried beans

Refried Beans

Refried Beans