Air Fryer Brussel Sprouts

Name: Air Fryer Brussel Sprouts
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 pound Brussels sprouts (trimmed and halved*); 1 ½ tablespoons extra virgin olive oil; ¼ teaspoon kosher salt; 2 small garlic cloves (minced or pressed through a garlic press); 4 tablespoons grated Pecorino Romano ( or Parmesan cheese**); 1 tablespoon seasoned breadcrumbs (I like 4C or use gluten-free crumbs); ½ teaspoon dried parsley; ⅛ teaspoon black pepper

5.0

(1)

www.skinnytaste.com

Your recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

air fryer brussel sprouts easy

Ingredients

Remove All · Remove Spices · Remove Staples

1 pound Brussels sprouts (trimmed and halved*)1 ½ tablespoons extra virgin olive oil¼ teaspoon kosher salt2 small garlic cloves (minced or pressed through a garlic press)4 tablespoons grated Pecorino Romano (or Parmesan cheese**)1 tablespoon seasoned breadcrumbs (I like 4C or use gluten-free crumbs)½ teaspoon dried parsley⅛ teaspoon black pepper

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a large bowl, combine the Brussels sprouts with 1 tablespoon olive oil and ¼ teaspoon kosher salt. Toss to evenly coat.

Step 2

Add the sprouts to the air fryer basket and air fry 350F until golden brown and tender, about 14 minutes, shaking the basket halfway, until crisp tender.

Step 3

Meanwhile, in a small bowl, combine the Parmesan cheese, breadcrumbs, garlic, parsley, black pepper and remaining ½ tablespoon oil and mix well.

Step 4

Open the air fryer basket and evenly spread over the Brussels sprouts, then spritz with olive oil spray. Air fry 350F for 2 minutes until golden.