Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
In a large bowl, whisk together ingredients for marinade. Add chicken breast to large container or resealable bag, pour marinade over chicken, seal. Refrigerate from 30 minutes to 2 hours.
Step 2
Remove from refrigerator and set at room temperature, 20-30 minutes
Step 3
Preheat air fryer at 370 degrees F for 5 minutes
Step 4
Place chicken breasts in the Air Fryer basket, leaving room between the breasts so they cook evenly
Step 5
Spray each chicken breast with olive oil
Step 6
Place back into preheated air fryer and cook for 10 minutes
Step 7
Remove basket and flip breasts over, spray again with olive oil and cook for another 6-8 minutes, chicken is done when the internal temperature is 160 degrees F when checked with an instant read thermometer
Step 8
Remove from the Air Fryer basket and allow to rest for 5 minutes before serving
Your folders
rachelcooks.com
4.6
(10)
18 minutes
Your folders
simplyhappyfoodie.com
5.0
(13)
20 minutes
Your folders
easylowcarb.com
5.0
(7)
15 minutes
Your folders
bbcgoodfood.com
20 minutes
Your folders
lianaskitchen.co.uk
4.5
(13)
20 minutes
Your folders
smalltownwoman.com
5.0
(18)
15 minutes
Your folders
thecountrycook.net
5.0
(1)
15 minutes
Your folders
rachelcooks.com
4.5
(4)
18 minutes
Your folders
realsimplegood.com
5.0
(3)
20 minutes
Your folders
numstheword.com
5.0
(1)
15 minutes
Your folders
spendwithpennies.com
5.0
(46)
16 minutes
Your folders
iamafoodblog.com
4.8
(12)
20 minutes
Your folders
platingsandpairings.com
4.0
(126)
20 minutes
Your folders
allthingsmamma.com
15 minutes
Your folders
tasteofhome.com
4.0
(1)
20 minutes
Your folders
tablespoon.com
4.5
(10)
Your folders
airfryjunkie.com
15 minutes
Your folders
averiecooks.com
4.5
(23)
12 minutes
Your folders
cleaneatingkitchen.com
5.0
(2)
16 minutes