Step 1

In a large mixing bowl, add the yeast, warm water, and sugar. Within 5 minutes, the yeast should start to foam, and if it does not continue, it means that the yeast is old or expired. This recipe will not work.

Step 2

After 5 minutes, notice the foam.

Step 3

Add the salt, flour, and butter.

Step 4

Once the dough is mixed, knead for a few minutes.

Step 5

Shape the bread into long breadsticks, sit for about an hour (they will double in size), and then brush the melted butter on top and sprinkle with Italian seasonings.

Step 6

Set the breadsticks into the air fryer and set the temperature to 320 degrees F for 5 minutes. (air fryer setting)

Step 7

Plate, serve and enjoy!