Step 1

Preheat an air fryer to 350 degrees F (175 degrees C).

Step 2

Combine potatoes and oil in a bowl and toss to coat. Add 1/4 teaspoon granulated garlic and 1/4 teaspoon parsley and toss to coat. Repeat with remaining garlic and parsley. Pour potatoes into the air fryer basket.

Step 3

Place the basket in the air fryer and cook, tossing occasionally, until golden brown, about 20 to 25 minutes.