Name: American Trilogy
Prep time: 3 min
Total time: 3 min
Ingredients: 25 ml Applejack brandy bottled-in-bond (50% alc./vol); 25 ml Whisk(e)y - Rye whiskey (100 proof / 50% alc./vol.); 7.5 ml Demerara/Muscovado/brown sugar syrup (2 sugar:1 water); 2 Orange bitters

To adhere to the original recipe, you should smash a sugar cube and then painstakingly stir this with bitters into a paste. Life is just too short to faff around, so instead, I've used pre-dissolved sugar (syrup). Depending on your personal tastes you may want to reduce this syrup to a mere 5ml or it up to 10ml. Syrup allows you to find your personal sweet spot and then consistently hit it. Once achieved, you've a delicious subtly cider-influenced Rye Old-Fashioned.

American Trilogy

ml Applejack brandy bottled-in-bond (50% alc./vol)

ml Whisk(e)y - Rye whiskey (100 proof / 50% alc./vol.)

7.5 ml Demerara/Muscovado/brown sugar syrup (2 sugar:1 water)

Orange bitters

STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice)

American Trilogy

Prep Time: 3 minutes

Total: 3 minutes

Servings: 1

Author : Michael McIlroy

Ingredients

Instructions

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