Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees. Place cherry tomatoes onto a large baking sheet and drizzle with olive oil. Season with salt and pepper. Roast for about 20 minutes or until tomatoes have burst and browned.
Step 2
While the tomatoes are roasting, bring a large pot of salted water to a boil, cook noodles to al dente according to package instructions. Just before draining, reserve about 1 cup of pasta water.
Step 3
Drain and return pasta back to the pot over low heat. Toss in pesto and some of the reserved water. Toss in roasted tomatoes and cheese. Serve in bowls and drizzle with olive oil and additional cheese if desired.
Your folders
hangryeconomist.com
20 minutes
Your folders
cookingprofessionally.com
5.0
(1)
10 minutes
Your folders
thepioneerwoman.com
5.0
(3)
Your folders
skinnyms.com
4.5
(6)
45 minutes
Your folders
foodnetwork.com
4.5
(169)
10 minutes
Your folders
delish.com
3.7
(10)
Your folders
foodnetwork.com
4.7
(50)
25 minutes
Your folders
sargento.com
7 minutes
Your folders
foodnetwork.com
5.0
(3)
10 minutes
Your folders
sweetandsavorymeals.com
5.0
(3)
5 minutes
Your folders
thecozycook.com
5.0
(21)
25 minutes
Your folders
allrecipes.com
4.6
(226)
20 minutes
Your folders
eatingwell.com
Your folders
tasteofhome.com
4.4
(43)
15 minutes
Your folders
tasteofhome.com
4.4
(45)
15 minutes
Your folders
myfoodandfamily.com
35 minutes
Your folders
delish.com
4.5
(15)
Your folders
noracooks.com
5.0
(4)
20 minutes
Your folders
food.com
5.0
(76)
15 minutes