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baby potato fry recipe | small potato poriyal recipe
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 4
Author : Aarthi
Ingredients
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Instructions
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Step 1
Cook baby potatoes in salted water till it is cooked, drain and peel off the skin. Set aside.
Step 2
Heat oil in a kadai. Add in mustard seeds,urad dal and curry leaves. let them sizzle.
Step 3
Add in potatoes, turmeric and salt and toss well. Cook till it gets roasted.
Step 4
Add in chilli powder and mix well.
Step 5
Serve.
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