Step 1

Cook baby potatoes in salted water till it is cooked, drain and peel off the skin. Set aside.

Step 2

Heat oil in a kadai. Add in mustard seeds,urad dal and curry leaves. let them sizzle.

Step 3

Add in potatoes, turmeric and salt and toss well. Cook till it gets roasted.

Step 4

Add in chilli powder and mix well.

Step 5

Serve.