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baby potato fry recipe | small potato poriyal recipe

3.5

(2)

www.yummytummyaarthi.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Cook baby potatoes in salted water till it is cooked, drain and peel off the skin. Set aside.

Step 2

Heat oil in a kadai. Add in mustard seeds,urad dal and curry leaves. let them sizzle.

Step 3

Add in potatoes, turmeric and salt and toss well. Cook till it gets roasted.

Step 4

Add in chilli powder and mix well.

Step 5

Serve.

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