Step 1

1. Preheat oven to 200°c/180°c fan-forced.

Step 2

2. Place tomatoes on a large, shallow baking tray. Place feta in centre of tray. Drizzle with oil, then sprinkle with oregano and season. Bake for 30 minutes or until feta starts to brown.

Step 3

3. Meanwhile, cook pasta according to packet instructions.

Step 4

4. Remove tray from oven. Using a fork, crush feta and tomatoes. Add drained pasta to tray and toss to combine. Scatter over basil leaves and serve.