4.5
(97)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 450°F and set an oven rack in the middle position. Lightly oil a 9 x 13-inch ceramic baking dish.
Step 2
Cook the penne in boiling salted water until al dente, about 9 minutes. (It will cook more in the oven so you don’t want it completely cooked.) Drain and rinse under cold water, then place the pasta back in the pan and set aside.
Step 3
In the bowl of a food processor fitted with the steel blade, combine the spinach, basil, ricotta, mascarpone (or cream cheese), half-and-half, 1 cup of the fontina (or mozzarella), 3 tablespoons of the Pecorino Romano (or Parmigiano Reggiano), garlic, salt, pepper, and nutmeg. Process until puréed.
Step 4
Add the spinach mixture to the pasta and stir to combine. Transfer to the prepared baking dish. Top with the remaining fontina and Parmigiano Reggiano. Bake until the pasta is bubbling and the top is golden in spots, about 20 minutes. Let cool for a few minutes, then serve.
Your folders

62 viewsthisdelicioushouse.com
5.0
(18)
25 minutes
Your folders

289 viewstaste.com.au
4.4
(13)
15 minutes
Your folders

281 viewsdelicious.com.au
5.0
(2)
15 minutes
Your folders

249 viewscooking.nytimes.com
5.0
(321)
Your folders

317 viewstaste.com.au
5.0
(1)
30 minutes
Your folders

242 viewshellofresh.com
Your folders

214 viewswholefoodsmarket.com
Your folders

291 viewstaste.com.au
3.0
(2)
Your folders

301 viewstaste.com.au
4.5
(2)
25 minutes
Your folders

198 viewsbhg.com
4.0
(12)
Your folders

191 viewssunbasket.com
4.0
(4.0k)
15 minutes
Your folders

419 viewsrecipetineats.com
5.0
(49)
45 minutes
Your folders

179 viewsmealprepmanual.com
5.0
(11)
50 minutes
Your folders

237 viewslife-in-the-lofthouse.com
5.0
(3)
20 minutes
Your folders

390 viewsgirlgonegourmet.com
1 hours, 5 minutes
Your folders

249 viewsraymonds.recipes
4.5
(113)
20 minutes
Your folders

127 viewsbbcgoodfood.com
15 minutes
Your folders

245 viewstaste.com.au
5.0
(1)
10 minutes
Your folders

313 viewstaste.com.au
4.4
(5)
15 minutes