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balsamic onions
5.0
(9)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 12 minutes
Total: 17 minutes
Servings: 6
Cost: $3.95 /serving
Author : Ina Garten
Ingredients
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Instructions
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Step 1
Preheat the oven to 375 degrees.
Step 2
Cut the onions in half and slice 1/4 inch thick. Place on a baking sheet and toss with 1/4 cup balsamic vinegar, the olive oil, salt, and pepper. Bake for 10 to 12 minutes, until the onions are tender. Remove from the oven, toss with 2 more tablespoons balsamic vinegar.
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