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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 180°C (350°F) and fold a 15 cm x 15 cm (7 inch x 7 inch) brownie pan with parchment paper.
Step 2
In a large bowl, mash the bananas and combine with the egg until you get a smooth mixture.
Step 3
Add protein powder, cocoa powder, coconut flour and a pinch of salt, then mix well until you get a smooth brownie batter. Depending on the type of protein powder used, you may need to add as much as 80 ml (1/3 cup) of milk : start with 1 to 2 tbsp and add as much milk as required to get a smooth batter.
Step 4
Transfer the banana protein brownie batter to the prepared brownie pan, then bake in hot oven for 20 to 25 minutes Let cool completely at room temperature before slicing.
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