Step 1

Add the watermelon, banana and ice cubes to a blender, making sure the ice cubes are closest to the blades.

Step 2

Pulse the blender a few times until all the ingredients are partially blended. If the blades are not reaching the watermelon and banana, shake the blender container a few times to bring down the fruit, then pulse a couple of times. Next, blend for 5-6 seconds only. Don’t over-blend! There should still be small ice chunks for a slightly slushy texture.

Step 3

Serve immediately.