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bananas in orange sauce

5.0

(1)

www.internationalcuisine.com
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Servings: 4

Ingredients

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Instructions

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Step 1

Heat the orange juice, lemon juice and brown sugar in skillet for about 15 minutes on low. It should reduce and thicken into a syrup.

Step 2

Peel bananas, slice in half the long way and cook in the syrup until warmed through.

Step 3

Serve immediately over vanilla Ice cream.

Step 4

ENJOY!