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big dipper snack trays

www.washingtonpost.com
Your Recipes

Servings: 3

Cost: $11.26 /serving

Ingredients

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Instructions

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Step 1

1 Make the yogurt ranch dip: In a medium bowl, stir together the yogurt, mayonnaise, parsley, onion and garlic powders, salt and pepper until well combined

Step 2

2 You should get a generous 1/2 cup

Step 3

3 To serve, place about 3 tablespoons of the dip into one well of an over-size-cube ice cube tray

Step 4

4 Place an array of vegetables, proteins and grain items into the remaining wells to use for dipping

Step 5

5 If you do not have the ice cube trays, place the dip in a small bowl and arrange the vegetables around it