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black pepper sauce

4.0

(2)

www.washingtonpost.com
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Servings: 20

Cost: $1.52 /serving

Ingredients

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Instructions

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Step 1

1 Combine the butter and chicken bouillon in a medium, microwave-safe bowl (preferably glass)

Step 2

2 Cover with a paper towel and microwave on HIGH for 45 seconds, then stir well to make sure the bouillon has dissolved

Step 3

3 Whisk in the ketchup

Step 4

4 Maggi Seasoning

Step 5

5 Worcestershire sauce, pepper and sugar, until well incorporated

Step 6

6 The sauce is ready to serve or store

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