Pre-heat oven to 425 degrees F. Cut the zucchini into medium sized pieces and place on a large baking sheet. Toss with olive oil and all the spices until zucchini is well coated. Roast zucchini until browned and soft, 20-25 minutes, stirring once.
Step 2
Heat tortillas, if desired, add in a heaping spoonful of the blackened zucchini and then add on your favorite toppings. Enjoy!