Step 1

Freeze your chopped fruits on 2 large trays for at least 4-6 hours, or until very firm.

Step 2

Place your frozen fruit chunks into a high-speed blender or food processor along with the milk and spirulina powder then pulse, stopping to scrape the sides with a spatula as needed.

Step 3

The spirulina makes the smoothie very creamy, but also a bit sticky, so it will stick a lot on the sides of your blender.

Step 4

Blend until you have your desired consistency, you may need a little extra milk, or you may want to add a tiny bit more spirulina powder. You can experiment with the consistency and color until you have created something you love.

Step 5

Transfer your mixture into servingbowls, then add toppings of your choice. We went with a blue theme here because it is unique and pretty, but any berries would be great!

Step 6

Enjoy!