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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350°F. Grease a 9x13 inch baking pan with cooking spray.
Step 2
Cream butter, sugar, and salt for about 3 minutes, until light and fluffy.
Step 3
Mix in one egg at a time until combined. Mix in the vanilla and then the flour.
Step 4
Reserve 1 heaping cup of the dough and set aside. Place remaining dough evenly in the greased pan.
Step 5
Spread the pie filling over the dough and then drop spoonfuls of the reserved dough on top.
Step 6
Bake for 30-35 minutes or until golden. Let cool completely before adding glaze.
Step 7
Whisk all glaze ingredients together, adding one tablespoon milk at a time until desired consistency. Drizzle over cooled bars. Cut and serve.
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