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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350°F and grease a 9x13-inch baking dish with butter or nonstick spray. Set aside.
Step 2
Make the crust: In a large bowl, beat the flour, sugar, salt, chilled butter, and vanilla with an electric mixer until crumbly.
Step 3
Set aside 1 cup of the mixture. Press remaining mixture firmly into prepared baking dish. Bake 15 minutes.
Step 4
While crust is baking, make the filling: In a large clean bowl, beat the eggs with an electric mixer until frothy.
Step 5
Add sugar, sour cream, flour, and salt, and mix until thoroughly combined. Gently stir in blueberries.
Step 6
Spoon filling evenly over baked crust.
Step 7
Top with reserved 1 cup of crust mixture and bake until top is golden brown, 45-55 minutes.
Step 8
Let cool 1 hour before slicing and serving. Enjoy!
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