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bolo de fuba cremoso (creamy cornmeal cake)

3.2

(5)

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 5

Ingredients

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Instructions

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Step 1

Preheat oven to 300 degrees F (150 degrees C). Grease a 9-inch cake pan.

Step 2

Combine milk, sugar, eggs, Parmesan cheese, and butter in a blender; blend until smooth, about 5 minutes. Add coconut, cornmeal, and flour; blend until creamy. Add baking powder and salt and blend until smooth. Pour into the prepared cake pan.

Step 3

Bake in the preheated oven until top is golden brown and edges pull away from the sides of the pan, about 30 minutes.