Breaded Chicken Breast Pan-Fried

5.0

(2)

veenaazmanov.com
Your recipes

Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 8

Breaded Chicken Breast Pan-Fried

Ingredients

Remove All · Remove Spices · Remove Staples

Export 13 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Cut each chicken breast horizontally into two, so you have 8 slices. Use a mallet, meat tenderizer or rolling pin to flatten the pieces.Pro tip - You can also ask your butcher to butterfly and prepare these for you as well.

Step 2

Pat dry the chicken pieces, season with salt and pepper. Set aside to marinate for a while.

Step 3

In a bowl and whisk, combine egg, yogurt, mustard, salt, and pepper. Then, add the flour and combine well. Make sure there are no lumps.Pro tip - Any lumps will prevent the mixture from sticking to the chicken and it will cook as lumps.

Step 4

Add the chicken pieces to the marinade and let marinate for 15 minutes to an hour.Pro tip - You can leave this to marinate for up to 2 hours.

Step 5

In a flat tray or shallow dish or plate, combine the bread crumbs, sesame seeds, and parsley. Season with salt and pepper. Combine well. Pro tip - Make sure you season well and combine well so you don't have uneven seasoning around the chicken.

Step 6

Using a fork, pick a piece of chicken from the marinade and generously coat it with the breadcrumb mixture (see video).Pro tip - I like to use one hand for the wet chicken and the other for the dry breadcrumb mixture. This prevents the breadcrumbs from getting lump.

Step 7

Set aside while you do all the rest of the chicken pieces. Pro tip - You can prepare the coated chicken pieces and leave them in the fridge for up to 12 hours.

Step 8

To a frying pan (preferably non-stick), add 1 tbsp oil and 1 tbsp butter. Place three to four chicken pieces (do not overcrowd the pan).Pro tip - The butter gives the breadcrumbs a nice golden color and makes the chicken crispy.

Step 9

Let cook on one side without touching for one minute on medium-high. Reduce the heat to medium-low and cook the chicken for 2 minutes more.Pro tip - Avoid turning too often as this will prevent you from getting that beautiful golden color.

Step 10

Flip the chicken, add another tablespoon of butter or oil as necessary.

Step 11

Cook on the second side for one minute on medium-high heat. Then, lower the heat and cook for another minute on medium-low.Pro tip - The one-minute high-heat cooking is what makes the crust crispy. But, be careful not to burn it.

Step 12

Remove the chicken on a clean paper hand towel to absorb excess fat.

Step 13

Continue with the rest of the chicken pieces. Pro tip - It is best to clean the pan if you have any burnt breadcrumbs. Otherwise, the burnt crumbs will stick to the next batch of chicken and burn some more.

Top similar recipes


Pan Fried Chicken Breast
-image
trending276 views

Pan Fried Chicken Breast

reneeskitchenadventures.com

15

Pan Fried Chicken Breast-image
trending317 views

Pan Fried Chicken Breast

wellplated.com

5.0

(2)

10 minutes

Pan Fried Chicken Breast-image
trending7 views

Pan Fried Chicken Breast

wellplated.com

Pan-fried Chicken Breast-image
trending173 views

Pan-fried Chicken Breast

thewoksoflife.com

5.0

(17)

10 minutes

Pan-Fried Breaded Pork Chops-image
trending388 views

Pan-Fried Breaded Pork Chops

cooking.nytimes.com

Breaded Pan-Fried Cod Recipe-image
trending63 views

Breaded Pan-Fried Cod Recipe

mashed.com

5.0

(108)

10 minutes

Easy Crispy Breaded Chicken Breast-image
trending295 views

Easy Crispy Breaded Chicken Breast

melaniecooks.com

8 minutes

Easy Breaded Baked Chicken Breast-image
trending217 views

Easy Breaded Baked Chicken Breast

allrecipes.com

4.0

(4)

45 minutes

Air Fryer Breaded Chicken Breast-image
trending65 views

Air Fryer Breaded Chicken Breast

skinnytaste.com

5.0

(1)

15 minutes

10-Minute Pan-Fried Chicken Breast-image
trending678 views

10-Minute Pan-Fried Chicken Breast

cravingtasty.com

5.0

(10)

6 minutes

Breaded Tofu - Baked or Pan-Fried-image
trending251 views

Breaded Tofu - Baked or Pan-Fried

thehiddenveggies.com

4.8

(16)

10 minutes

Fried Chicken Breast-image
trending208 views

Fried Chicken Breast

cheflolaskitchen.com

4.7

(6)

Pan-Fried Breaded Veal Cutlets Recipe | D’Artagnan-image
trending233 views

Pan-Fried Breaded Veal Cutlets Reci...

dartagnan.com

Pan Seared Chicken Breast-image
trending217 views

Pan Seared Chicken Breast

simplywhisked.com

10 minutes

Pan-Seared Chicken Breast-image
trending144 views

Pan-Seared Chicken Breast

thealmondeater.com

5.0

(22)

10 minutes

Pan-Seared Chicken Breast-image
trending29 views

Pan-Seared Chicken Breast

thealmondeater.com

Pan-Fried Chicken Breast (洋蔥雞扒)-image
trending121 views

Pan-Fried Chicken Breast (洋蔥雞扒)

madewithlau.com

5.0

(552)

10 minutes

30-Minute Crispy Breaded Chicken Breast Cutlets-image
trending160 views

30-Minute Crispy Breaded Chicken Br...

familystylefood.com

5.0

(50)

15 minutes

Oven-Fried Chicken Breast-image
trending196 views

Oven-Fried Chicken Breast

mccormick.com

20 minutes