Is there anything more all-American than a grilled cheese? A childhood favorite, you just can’t go wrong with the combination of gooey melted cheese and crispy-on-the-outside toasted bread. Think grilled cheese couldn’t possibly get any better? Think again…

The French do lots of things well, and – of course – bread is top of that list. Brioche is a soft, golden and uniquely delicious bread, and when paired with the classic flavor of a grilled cheese it’s a match made in heaven.

We’ve thought a lot about how to make grilled cheese even better, and came up with a simple recipe that’s sure to hit the spot. Our toasted sandwich recipe is made with creamy melted cheese and fresh baby spinach. You can eat this whenever the mood takes you – it’s a great breakfast idea, quick lunch recipe, or the ideal snack. Our Brioche Grilled Cheese Sandwich is a magnifique way to take a break.

Brioche Grilled Cheese Sandwich

brioche grilled cheese sandwich

Prep Time: 6 minutes

Cook Time: 4 minutes

Total: 8 minutes

Servings: 1

Author : St Pierre Bakery

Ingredients

Instructions

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