Step 1

Preheat the oven to 375 degrees F. Line baking sheets with parchment paper.

Step 2

In a medium bowl, whisk together flour, salt, baking soda, and cinnamon. Set aside.

Step 3

Beat butter and sugar until smooth and creamy. Add the egg, beat well. Gradually add flour mixture and beat until mixed.

Step 4

Use a small cookie scoop to drop tablespoons of dough onto the baking sheets, about 2 inches apart. Bake for 8-10 minutes. Cool on wire racks. Store in an airtight container.