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brownie ice cream

5.0

(1)

barefeetinthekitchen.com
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Servings: 6

Ingredients

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Instructions

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Step 1

Add the milk, cream, vanilla, sugar, and salt to a blender pitcher. Add enough crumbled brownies to fill the pitcher to the 4-cup mark. Blend until smooth.

Step 2

Pour into the ice cream machine and freeze according to the manufacturer's instructions. Transfer to an airtight container and stir in brownie chunks. Place in the freezer until firm.

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