Buttermilk Pound Cake {Granny's Recipe}

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Jayanthy Kumaran3/09/2011Yummy cake recipe..looks wonderful..Tasty appetiteReplyDeleteRepliesReplyWhats Cookin Italian Style Cuisine3/10/2011If this is grannies recipe its got to be fantastic looks like you aced this one... love pound cake with strawberries and whip cream but yours doenst need anything! Grandma knew best didnt she!ReplyDeleteRepliesReplyKay Little3/10/2011You are right she knew years ago what would still be in the category of grandeur! Thanks for sweet comment...you have a generation of excellent recipes too!ReplyDeleteRepliesReplycarolinaheartstrings3/11/2011Wow does this look like an award winning pound cake. Delicious!ReplyDeleteRepliesReplyUnknown3/11/2011Some of the BEST!!! recipes are handed down and this one is AWESOME!!! My hubby loves lemon and this is a must try.ReplyDeleteRepliesReplyAllison @ Alli 'n Son3/11/2011It's been far too long since I'm have pound cake. Looks wonderful.I'm hosting a weekly link up, Sweet Tooth Friday, and I'd love to have you share your recipe. http://alli-n-son.com/2011/03/10/vanilla-donuts/ReplyDeleteRepliesReplyannies home3/11/2011I love this type of cake served along side some fresh berriesReplyDeleteRepliesReplyInspired2cook3/11/2011Pound cake and fresh berries is a perfect spring and summer dessert! YUMM!ReplyDeleteRepliesReplyKatie @ This Chick Cooks3/13/2011This pound cake looks like it would be fantastic with some strawberries and whipped cream.ReplyDeleteRepliesReplyAngela5/16/2011This is a most amazing pound cake and it became an immediate family favorite! Best pound cake ever! And you are right, it can hold it's own very well, or be a solid base for ice cream (my husband's favorite), or serve as bottom for a trifle, or....or....or....endless possibilities....my favorite still is as it is, pure and simple, straight from the oven....mmmmmh!(Angela)ReplyDeleteRepliesReplyTina @ MOMS CRAZY COOKING6/20/2011Thanks for linking to THIS WEEK'S CRAVINGS! Tomorrow we post the TOP CLICKED recipe, make sure to come by and take a look. Today we opened this week's theme "30 MINUTE MEALS". We hope you stop back by and link up again! Happy Blogging!http://momscrazycooking.blogspot.com/search/label/THIS%20WEEKS%20CRAVINGSReplyDeleteRepliesReplycarolinaheartstrings7/07/2011This looks fantastic. You always have the best recipes! Thanks for sharing this family fav!ReplyDeleteRepliesReplyMiz Helen7/08/2011Hi Kay,That buttermilk is going to make this recipe so delicious. Those Grandma recipes are always the best!Thank you so much for sharing with Full Plate Thursday and hope to see you again real soon!Miz HelenReplyDeleteRepliesReplyNatasha in Oz7/09/2011Hi K! I'm visiting via Fresh Food Friday. I'm so glad I stopped by your blog as I am always looking for new and delicious recipes. Thanks so much for sharing your granny's recipe! I can't wait to try it!Best wishes and happy weekend,Natasha.ReplyDeleteRepliesReplyUnknown2/21/2013I do love lemon. Just don't make anything lemon much or I would eat it all. My hubby is not much for lemon. Kids all flew the coop and grand kids all busy. I just eat lemon when I can limit my portions. This does look yummy.ReplyDeleteRepliesReplyGolady26/20/2016How to print your recipes. (Buttermilk Pound Cake)ReplyDeleteRepliesKay Little6/20/2016The print button is just below the share buttons and above the comments. DeleteRepliesReplyReply

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Kay Little6/20/2016The print button is just below the share buttons and above the comments. DeleteRepliesReplyReply

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