Buttery Noodles with Cabbage

Name: Buttery Noodles with Cabbage
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 2 teaspoons cooking oil; 1 small onion, sliced in strips; ½ head cabbage, cored and shredded with a knife; ¼ cup water; 8 ounces egg noodles, cooked; 3 tablespoons Land O Lakes® Butter with Olive Oil and Sea Salt; ½ teaspoon salt; ½ teaspoon black pepper

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Prep Time: 10 minutes

Cook Time: 12 minutes

Total: 22 minutes

Servings: 4

Cost: $5.08 /serving

Author : Ericka Sanchez

Ingredients

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2 teaspoons cooking oil1 small onion, sliced in strips½ head cabbage, cored and shredded with a knife¼ cup water8 ounces egg noodles, cooked3 tablespoons Land O Lakes® Butter with Olive Oil and Sea Salt½ teaspoon salt½ teaspoon black pepper

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Instructions

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Heat oil over medium heat in a large saucepan. Add onion and stir until onion begins to brown; about 3 minutes. Stir in cabbage. Add water and stir until cabbage begins to soften; about 7 minutes. Stir in noodles. Add butter with olive oil and sea salt and stir until it melts. Season with salt and pepper. Serve.