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To a food processor (or high-powered blender), add all ingredients.Pulse until smooth (about 1-2 minutes).Store in an air-tight container in the refrigerator; top potato or use as a topping for salads and sandwiches. Use within 2 days. Serving Suggestion: Serve as a topping on our California Avocado Loaded Sweet Potatoes, your favorite protein or vegetables.*Liquid drained from a 15-oz. can of no salt added garbanzo beans. Reserve the beans for another use.*