3.0
(1)
Your folders
Your folders
Export 13 ingredients for grocery delivery
Step 1
For the filling, whiz ricotta and icing sugar in a food processor until smooth. Transfer to a bowl, add remaining ingredients and stir to combine. Cover and chill.
Step 2
Combine flour and caster sugar in a bowl. Add lard, rubbing into flour and sugar to resemble breadcrumbs. In a separate bowl, whisk egg and moscato to combine, then pour into flour mixture and stir until a dough forms. Enclose in plastic wrap and rest in the fridge for 1 hour.
Step 3
Meanwhile, for the lemon curd, combine the sugar, yolks, lemon zest and juice in a large pan over medium heat. Cook, stirring, for 10 minutes or until thickened and curd coats the back of a spoon, remove from heat and stir through butter. Pass through a fine sieve into a clean bowl, cover with plastic wrap and chill until needed.
Step 4
Heat oil in a large, heavy-based saucepan until it reaches 180°C. On a lightly floured surface, divide dough into 10 equal pieces and roll out until 2mm thick. Using a 12cm cutter, cut into rounds. Cooking 1 cannoli at a time, carefully dip mould into the oil to lightly grease, then wrap a circle of dough around mould, pinching the centre edge together to seal. Deep-fry, holding together with a pair of tongs, for 2-3 minutes until golden. Remove and drain on paper towel. Repeat with remaining cannoli.
Step 5
When ready to serve, fill cannoli using a piping bag or a spoon. Drizzle over the white chocolate and decorate with lemon zest. Serve with lemon curd.
Your folders
allrecipes.com
4.3
(135)
1 hours
Your folders
bbcgoodfood.com
30 minutes
Your folders
cookingclassy.com
5.0
(4)
20 minutes
Your folders
bbc.co.uk
5.0
(1)
10 minutes
Your folders
delish.com
3.5
(11)
Your folders
allrecipes.com
4.7
(247)
Your folders
lifeloveandsugar.com
5.0
(7)
1 hours, 55 minutes
Your folders
foodnetwork.com
3.8
(53)
15 minutes
Your folders
foodnetwork.com
5.0
(1)
1 hours, 30 minutes
Your folders
cookiedoughandovenmitt.com
3 minutes
Your folders
lifeloveandsugar.com
5.0
(3)
7 minutes
Your folders
easycookierecipes.com
10 minutes
Your folders
shugarysweets.com
5.0
(3)
120 minutes
Your folders
giadzy.com
5.0
(1)
10 minutes
Your folders
coolinarco.com
5.0
(1)
12 minutes
Your folders
keepingitsimpleblog.com
5.0
(17)
10 minutes
Your folders
allrecipes.com
4.8
(28)
Your folders
snappygourmet.com
5.0
(5)
20 minutes
Your folders
snappygourmet.com