Step 1

Preheat the oven to 200 C.

Step 2

Place carrots in a baking dish or tray and drizzle with olive oil, date syrup, coriander salt & pepper.

Step 3

Roast for 10 mins then toss and put back till done. The edges should be caramelized and tender inside after another 20-30 mins.

Step 4

Sprinkle sesame seeds and thyme over. Adjust seasoning.

Step 5

You can also drizzle my orange tahini yogurt over.