Cheese Straws

Name: Cheese Straws
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: ½ cup butter, softened; 4 cups shredded Cheddar cheese; 2 cups all-purpose flour; 1 teaspoon salt; ¼ teaspoon ground red pepper

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 5

Cost: $3.16 /serving

Author : Leigh

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a cookie sheet.

Step 2

In a large bowl cream butter and cheese. Stir in flour and salt; mix well. On a lightly floured surface, roll the dough out to 1/2 inch in thickness. Cut into 2 inch strips and sprinkle with ground red pepper. Place strips on prepared cookie sheet(s) 1 1/2 inches apart.

Step 3

Bake in preheated oven for 10 to 15 minutes, or until crisp.