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cheesy garlic sweet potatoes

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cafedelites.com

Your Recipes

Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

4 small or medium sized sweet potatoes (halved lengthwise (ends trimmed))1/4 cup Garlic Butter (melted)Sea salt (to taste)Black pepper (to taste)3/4 cup shredded Mozzarella cheese1/2 cup Parmesan cheese (fresh grated)2 tablespoons dried or fresh chopped parsley

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Instructions

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Step 1

Heat oven to 220°C | 425°F. Brush the potatoes with the garlic butter and season each potato with salt and pepper. Arrange cut-side down on a lightly greased baking sheet until golden brown and the flesh is tender (about 20-30 minutes, depending on your oven).

Step 2

Remove them from the oven, flip them cut-side up (skin side down) and top with the mozzarella, parmesan and parsley.

Step 3

Change oven settings to broil on low or medium heat and broil until the cheese is golden and melted (about 2 minutes). Sprinkle with more salt and pepper, if desired. Serve warm.