Step 1

In your slow cooker combine all ingredients, (except Bisquick and milk) stir to combine.

Step 2

Cover and cook on low 7 hours or (on high for 3-4 hours), stirring occasionally.

Step 3

Mix Biquick and milk in a medium bowl.

Step 4

Add dumplings with a tablespoon scooper or by heaping teaspoon, gently press on dumplings to submerge.

Step 5

Cover and cook on high for 30 minutes to 1 hour, or until dumplings are cooked through.

Step 6

Serve and enjoy!