4.4
(25)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 200C/180C fan-forced. Line 1 large baking tray with baking paper. Place pumpkin, in a single layer, on prepared tray. Spray with oil. Bake for 20 to 25 minutes or until golden and tender.
Step 2
Meanwhile, cook pasta in a large saucepan of boiling, salted water, following packet directions, until tender. Drain. Return to pan. Add pumpkin, cream, mustard and chicken. Season with salt and pepper.
Step 3
Preheat grill on high. Spoon pasta mixture into a greased 6cm-deep, 8 cup capacity baking dish. Dollop with ricotta. Grill for 5 to 6 minutes or until golden. Serve with spinach.
Your folders

310 viewstaste.com.au
4.7
(54)
35 minutes
Your folders

184 viewstaste.com.au
4.0
(30)
45 minutes
Your folders

187 viewsmjandhungryman.com
5.0
(2)
30 minutes
Your folders

179 viewsbestrecipes.com.au
4.5
(17)
40 minutes
Your folders

214 viewsafamilyfeast.com
5.0
(3)
40 minutes
Your folders

153 viewstaste.com.au
3.8
(12)
25 minutes
Your folders

113 viewswomensweeklyfood.com.au
25 minutes
Your folders

125 viewsbettycrocker.com
4.0
(7)
Your folders

111 viewswomensweeklyfood.com.au
60 minutes
Your folders

20 viewsgreedygourmet.com
4.9
(20)
30 minutes
Your folders

795 viewstaste.com.au
4.3
(7)
55 minutes
Your folders

123 viewslemonsandzest.com
4.8
(22)
30 minutes
Your folders
36 viewsrecipetineats.com
Your folders

289 viewsrecipetineats.com
4.9
(15)
45 minutes
Your folders

485 viewshealthylittlefoodies.com
4.8
(4)
40 minutes
Your folders

518 viewsbbc.co.uk
4.2
(112)
1 hours
Your folders

504 viewsbbcgoodfood.com
45 minutes
Your folders

245 viewstaste.com.au
4.9
(10)
35 minutes
Your folders

103 viewsbestrecipes.com.au
4.8
(15)
60 minutes