Chicken Salad with Grapes

Name: Chicken Salad with Grapes
Total time: 2 h 40 min
Ingredients: 2 pounds chicken cooked, shredded or chopped into bite-sized pieces (about 4 cups); ½ cup red grapes halved; ½ cup celery sliced; 1 medium green apple diced, optional; ⅓ cup green onion chopped; ½ cup pecans toasted or raw, roughly chopped, see Notes; ¾ - 1 cup mayonnaise; ½ - ¾ teaspoon salt to taste; ½ teaspoon black pepper

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Total: 160

Servings: 8

Ingredients

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2 pounds chicken cooked, shredded or chopped into bite-sized pieces (about 4 cups)½ cup red grapes halved½ cup celery sliced1 medium green apple diced, optional⅓ cup green onion chopped½ cup pecans toasted or raw, roughly chopped, see Notes¾ - 1 cup mayonnaise½ - ¾ teaspoon salt to taste½ teaspoon black pepper

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Instructions

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In a large bowl, stir all ingredients together until well mixed. Serve immediately, or cover and let chill in refrigerator at least one hour for best flavor.