Step 1

In a large bowl, mix together heated nut butter and honey until smooth.

Step 2

Stir in shredded coconut, oats, and salt and mix until well combined. Add optional add-ins if desired. Fold in chocolate chunks/chips.

Step 3

Wet hands slightly and form dough tightly into 1" - 1.5" balls. If the dough doesn't stick together add 1/2 tablespoon water (or melted coconut oil) at a time until dough comes together or place dough in the fridge for 30 minutes prior to forming dough balls so it's easier to handle. Press additional chocolate chips evenly around the dough, if desired.

Step 4

Store in airtight container in refrigerator or freezer until ready to enjoy.