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chopped veggie grain bowls with turmeric dressing

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www.eatingwell.com
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Total: 10 minutes

Ingredients

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Instructions

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Step 1

Prepare quinoa according to package directions. Transfer to a shallow bowl to cool completely before assembling bowls.

Step 2

Divide veggie mix among 4 single-serving lidded containers. Top each with one-fourth of the quinoa and one-fourth of the chickpeas. Seal the containers and refrigerate for up to 4 days.

Step 3

Transfer 2 tablespoons salad dressing into each of 4 small lidded containers and refrigerate for up to 4 days.

Step 4

Toss each bowl with dressing just before serving.

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