Step 1

Cook and drain sausage, set aside. In a large bowl, beat eggs, add the milk, salt and mustard.

Step 2

Stir in the bread cubes, cheese and sausage.

Step 3

Pour into a greased baking pan (11×Cover and place in fridge for 8 hours or overnight.

Step 4

Remove from fridge 30 minutes before baking.

Step 5

Bake uncovered at 350 degrees for 40 minutes of until knife inserted comes out clean.