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55.0
(11)
Cook Time: 960
0Servings: 66
Author : Recipe By Renee Muller Recipe By Renee Muller
Ingredients
Export 15 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Layer all the ingredients, in the order listed, in a slow cooker, ending with the chicken breasts. Press the chicken into the mix so that it is submerged in the liquid.
Step 2
Cook on medium–low for about five hours. Remove chicken from the pot and shred into bite-sized pieces. Return chicken to the pot. Continue cooking for one to three hours, as needed.
Step 3
Serve hot with tortilla chips for garnish and crunch.
Step 4
Layer all the ingredients, in the order listed, in a slow cooker, ending with the chicken breasts. Press the chicken into the mix so that it is submerged in the liquid.
Step 5
Cook on medium–low for about five hours. Remove chicken from the pot and shred into bite-sized pieces. Return chicken to the pot. Continue cooking for one to three hours, as needed.
Step 6
Serve hot with tortilla chips for garnish and crunch.
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