Cool and Simple Citrus Pie Recipe | Keebler

Name: Cool and Simple Citrus Pie Recipe | Keebler
Ingredients: 1 Ready Crust® Shortbread Pie Crust; 1 can (6 oz.) frozen lemonade frozen concentrate, thawed; 4 drops yellow food coloring (optional); 1 pint vanilla ice cream, softened; 1 tub (8 oz.) frozen non-dairy whipped topping, thawed

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Cool and Simple Citrus Pie Recipe | Keebler

Ingredients

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1 Ready Crust® Shortbread Pie Crust1 can (6 oz.) frozen lemonade frozen concentrate, thawed4 drops yellow food coloring (optional)1 pint vanilla ice cream, softened1 tub (8 oz.) frozen non-dairy whipped topping, thawed

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Instructions

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Step 1

DirectionsIn large bowl stir lemonade concentrate and food coloring, if desired, into ice cream. Fold in whipped topping.Freeze ice cream mixture, if necessary, until mixture mounds. Spoon into crust. Freeze at least 4 hours or until firm.Let stand at room temperature for 15 minutes before cutting. Garnish as desired.

Step 2

In large bowl stir lemonade concentrate and food coloring, if desired, into ice cream. Fold in whipped topping.

Step 3

Freeze ice cream mixture, if necessary, until mixture mounds. Spoon into crust. Freeze at least 4 hours or until firm.

Step 4

Let stand at room temperature for 15 minutes before cutting. Garnish as desired.