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couscous with scallions

4.6

(7)

www.foodnetwork.com
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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 5

Cost: $3.90 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a medium saucepan, combine the oil and chicken broth or water, and bring to a simmer. Stir in the scallions and couscous and cover the pan. Remove the pan from the heat and let stand for 5 minutes.

Step 2

When the couscous has absorbed all the liquid, fluff it with a fork, and add the parsley, if using, and salt and pepper. Serve warm.

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