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crab legs with garlic butter sauce

4.7

(216)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 2

Cost: $10.18 /serving

Ingredients

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Instructions

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Step 1

Cut a slit, length-wise, into the shell of each piece of crab.

Step 2

Melt the butter in a large skillet over medium heat; cook the garlic in the butter until translucent; stir in the parsley, salt, and pepper. Continue to heat mixture until bubbling. Add the crab legs; toss to coat; allow to simmer in the butter mixture until completely heated, 5 to 6 minutes.