Cranberry Tea Cherry Popsicles - Vegan

Step 1

Add tea to hot water and steep for about 5-7 minutes. When it is done steeping, remove the tea bags and let the liquid cool.

Step 2

In a blender add cooled tea, stevia, and only 2 cups of cherries. Blend until smooth.

Step 3

Add in 1/2 cup of remaining cherries and pulse 1-2 times leaving small chunks of cherries in a mixture.

Step 4

Pour mixture into ice cream molds and freeze overnight.