Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Combine the applesauce, egg whites and milk. Combine the oats, flour, brown sugar and yeast. Add the oat mixture to the applesauce mixture and stir well.

Step 3

Separate the dough into 24 pieces. Flatten each piece into 1/4 inch thick patties. Take 12 of the patties and sprinkle candy and/or fruit in the center. Take the other 12 patties and place them on top. Seal the edges with a fork. Place on a baking sheet.

Step 4

Bake at 375 degrees F (190 degrees C) for 20 to 25 minutes or until golden brown but still soft.