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Export 8 ingredients for grocery delivery
Step 1
Add your mayo and cream cheese to a bowl and use an immersion blender or you can use a blender to blend the cream cheese and mayo until smooth.
Step 2
Slowly add the pineapple juice and blend until smooth
Step 3
Add your honey a little at a time, blend and taste.
Step 4
Add the rest of the seasonings a little at time, blend, taste and adjust. Reminder that if you use a salt it gets saltier as it sits in this so do not use too much, you can always add more later.
Step 5
Add the fresh lemon. Blend until smooth, put in a jar or bowl, cover and let sit in fridge four hours.
Step 6
Should last up to a week refrigerated.
Step 7
Use on salads, sandwiches or as a dipping sauce for bbq chicken.
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