Step 1

Heat the oil in a pan. Add the onions and minced garlic. Sautee till the onions turn translucent.

Step 2

Add the spinach along with the salt. Keep tossing the spinach while it cooks. Don't overcook!

Step 3

Blend the spinach and onion mix till you get a smooth consistency.

Step 4

Bring a pot of water to a boil and add salt. Cook the pasta till al dente (firm with a bite). Drain the pasta, saving some of the pasta water.

Step 5

Add the spinach sauce back in the pan with 1/4 cup of the pasta. water.

Step 6

Add the cream or milk and stir till incorporated.

Step 7

Turn the heat off and add your cooked pasta.

Step 8

Add parmesan cheese and toss till the sauce fully coats the pasta.

Step 9

Top with additional cheese and serve