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crispy cubed roasties with garlic & thyme
www.bbcgoodfood.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 1 hours, 30 minutes
Total: 1 hours, 45 minutes
Servings: 8
Cost: $2.04 /serving
Author : Jenny White
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat oven to 180C/160C fan/gas Peel the potatoes and cut them into cubes. Put the garlic, thyme and oil in a large roasting tin, and put it in the oven for 5 mins.
Step 2
Tip the potatoes into the roasting tin, quickly turn them to coat in the oil, then spread them out in a single layer. Season well and roast for 1–11/2 hrs, turning occasionally during cooking, until golden and crispy.
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