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crock pot shredded beef enchilada casserole

5.0

(21)

www.eatingonadime.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 480 minutes

Total: 490 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place the beef in the crock pot. Pour the enchilada sauce, salsa, green chilies, minced garlic, onion, and seasonings on top.

Step 2

Cover and cook on low for 8-10 hours. Shred the beef.

Step 3

Stir back in the crock pot.

Step 4

Stir in 1 cup cheese, and the corn tortillas.

Step 5

top with the remaining cheese.

Step 6

Cover and cook until cheese is melted.

Step 7

Top with your favorite toppings.